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Ham and Mushroom Sauerkraut Soup


Ham and Mushroom Sauerkraut Soup Recipe

Ingredients:
  • 1 tablespoon oil
  • 1 large onion (diced)
  • 2 cloves garlic (chopped)
  • 1 (8 ounce) package cremini mushrooms (diced)
  • 2 cups ham (chopped in a food processor)
  • 2 cups sauerkraut (with liquid)
  • 4 cups beef broth
  • 1/3 cup barley
  • 2 bay leaves
  • salt and pepper to taste
Directions:
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Rank

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