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Ham and Dill Pickle Spread

Ham and Dill Pickle Spread Recipe

  • 1 1/2 pounds thinly sliced deli cooked ham, minced
  • 3/4 cup mayonnaise
  • 3 tablespoons minced dill pickle
  • 4 1/2 teaspoons Dijon mustard
  • 3/4 teaspoon hot pepper sauce (such as Tabasco®), or to taste
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 232
Total Fat 19g
Saturated Fat 4g
Cholesterol 45mg
Sodium 1075mg
Total Carbohydrate 3.7g
Dietary Fiber 0.9g
Sugars 0.2g
Protein 11.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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