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Ham and Corn Beignets


Ham and Corn Beignets Recipe

Ingredients:
  • 2 quarts vegetable oil for frying
  • 4 ears fresh corn
  • 4 eggs
  • 3/4 cup milk
  • 10 ounces diced cooked ham
  • 1 tablespoon cayenne pepper
  • 1/2 cup finely diced red onion
  • 1 tablespoon salt
  • 3 cups all-purpose flour
  • 1 tablespoon baking powder
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 554
Total Fat 32.6g
Saturated Fat 6.4g
Cholesterol 127mg
Sodium 1501mg
Total Carbohydrate 50g
Dietary Fiber 2.8g
Sugars 3.7g
Protein 16.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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