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Ham and Asparagus Fettuccine

Ham and Asparagus Fettuccine Recipe

  • 12 ounces dry fettuccini noodles
  • 8 ounces fresh asparagus, trimmed and cut into 2 inch pieces
  • 1/2 cup butter
  • 2 cups heavy cream
  • 3/4 cup grated Parmesan cheese
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon ground black pepper
  • 1 pinch cayenne pepper
  • 1/2 pound cooked ham, diced
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 754
Total Fat 55.9g
Saturated Fat 32.5g
Cholesterol 179mg
Sodium 785mg
Total Carbohydrate 45g
Dietary Fiber 2.6g
Sugars 2.5g
Protein 20.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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