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Ham & asparagus toad-in-the-hole


Ham & asparagus toad-in-the-hole Recipe

Ingredients:
  • 16 thick asparagus spears
  • 2 tbsp vegetable oil
  • 2 eggs
  • 140g self-raising flour
  • 150ml milk
  • 2 tbsp chopped mixed herbs , such as parsley, dill and oregano
  • 8 slices lean ham , halved
Directions:
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Rank

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