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Ham Sandwiches With Fennel Slaw
- 1/4 cup mayonnaise
- 2 tablespoons cider vinegar
- 1/4 cup kosher salt and black pepper
- 1 raisins
- 1 fennel bulb (10 ounces), thinly sliced (3 cups)
- 1 stalk celery, sliced (1/2 cup)
- 8 shallot, thinly sliced (1/2 cup)
- 1/2 pound slices dark rye bread
Directions:View on Real Simple
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