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Ham, Potato and Leek Soup


Ham, Potato and Leek Soup Recipe

Ingredients:
  • 2 Tbsp unsalted butter
  • 4 cups thinly sliced leeks, white and light green parts only
  • 4 cups chicken broth*
  • 2 large russet potatoes, peeled, cut into 1/2 inch pieces
  • 1/2 teaspoon ground white pepper
  • 2 cups ham, diced
  • 1/4 cup cream or half and half (optional)
  • Salt to taste
  • 3 Tbsp fresh parsley, chives or dill, chopped
Directions:
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