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Ham, Potato, and Cheese Soup
- 12 potatoes, peeled and cubed
- 2 large onions, finely chopped
- 2 pounds processed cheese food (eg. Velveeta)
- 1 pound chopped ham
- ground black pepper to taste
- 3 1/2 tablespoons all-purpose flour
- 1 cup milk
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|Serving Size 1/16 of a recipe|
|Amount Per Serving|
|Total Fat 9.4g|
|Saturated Fat 5.2g|
|Total Carbohydrate 39.6g|
|Dietary Fiber 3.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|