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Ham Pan Sandwiches
- 2 eggs
- 3 tablespoons Worcestershire sauce
- 1/2 teaspoon hot pepper sauce (e.g. Tabasco™)
- salt and pepper to taste
- 4 slices sandwich bread
- 6 slices cooked ham
- 3 ounces Cheddar cheese, sliced
- 1 tablespoon vegetable oil
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|Serving Size 1/2 of a recipe|
|Amount Per Serving|
|Total Fat 43.3g|
|Saturated Fat 17.6g|
|Total Carbohydrate 31.3g|
|Dietary Fiber 1.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|