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Ham Loaf I


Ham Loaf I Recipe

Ingredients:
  • 2 pounds ground ham
  • 1 1/2 pounds ground pork
  • 2 eggs
  • 1 cup dried bread crumbs
  • 1 cup evaporated milk
  • 1/8 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 1 cup brown sugar
  • 1 tablespoon mustard powder
  • 1/4 cup cider vinegar
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 760
Total Fat 42.8g
Saturated Fat 16.1g
Cholesterol 230mg
Sodium 310mg
Total Carbohydrate 40.5g
Dietary Fiber 0.8g
Sugars 30.9g
Protein 50.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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