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Ham, Gruyere, and Shallot Pizza


Ham, Gruyere, and Shallot Pizza Recipe

Ingredients:
  • 1 pound cornmeal for the pan
  • 2 tablespoons pizza dough, thawed if frozen
  • 2 olive oil
  • 12 shallots, cut into thin rings and separated
  • 1/2 pound sprigs fresh thyme
  • 1/2 cup kosher salt and black pepper
Directions:
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