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Ham Gratin


Ham Gratin Recipe

Ingredients:
  • 250-300 g dry macaroni
  • 300-350 ml milk
  • 3 tbsp butter
  • 1 tbsp salt
  • 1 tsp pepper
  • 2-3 garlic cloves, finely chopped
  • 2 tbsp plain flour
  • 340 g canned ham (i.e Tulip), small dice
  • 150 g grated cheese (I used the low-fat option)
  • Boiled carrots, broccoli and potatoes to serve
Directions:
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Rank

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