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Ham Casserole

Ham Casserole Recipe

  • 2 cups peeled and cubed potatoes
  • 2 stalks celery, chopped
  • 1 large carrot, sliced
  • 3 cups water
  • 3 tablespoons butter
  • 2 cups cubed fully cooked ham
  • 2 tablespoons chopped green bell pepper
  • 2 teaspoons chopped onion
  • 1/4 cup butter
  • 3 tablespoons all-purpose flour
  • 1 cup milk, or more as needed
  • 1/8 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 1 cup shredded Cheddar cheese
  • 1/2 cup dry bread crumbs
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 304
Total Fat 21.1g
Saturated Fat 11.7g
Cholesterol 60mg
Sodium 641mg
Total Carbohydrate 16.9g
Dietary Fiber 1.7g
Sugars 2.9g
Protein 12g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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