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Ham And Potatoes Sarladaise


Ham And Potatoes Sarladaise Recipe

Ingredients:
  • 2 pounds russet potatoes
  • ¼ cup lard or olive oil
  • 1 pound not-smoked, wet-cured ham, such as prosciutto cotto, cut into ½-inch cubes
  • 1/3 cup packed parsley leaves, chopped
  • 4 medium garlic cloves, minced
  • 1 teaspoon coarse-grained salt, such as kosher salt or sea salt
  • ½ teaspoon freshly ground black pepper
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 289kcal (14%)
Total Fat 17g (27%)
Saturated Fat 5g (24%)
Cholesterol 32mg (11%)
Total Carbohydrate 20g
Dietary Fiber 3g
Sugars 1g
Protein 13g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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