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Halibut Steamed with Oranges, Tomatoes, and Olives


Halibut Steamed with Oranges, Tomatoes, and Olives Recipe

Ingredients:
  • 3 large oranges
  •  
  • 3 tablespoons olive oil
  • 3 cups thinly sliced red onions
  • 3 garlic cloves, thinly sliced
  • 1 1/2 14 1/2-ounce cans diced tomatoes in juice
  • 1 cup dry white wine
  • 1/3 cup sliced pitted Kalamata olives
  • 6 5- to 6-ounce halibut fillets
  •  
  • 3 ounces drained feta cheese, thinly sliced
  • 3 tablespoons chopped fresh chives
Directions:
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Rank

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