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Half-Cooked Sea Bream On Hazelnut Crunch


Half-Cooked Sea Bream On Hazelnut Crunch Recipe

Ingredients:
  • Sea bream 120 g
  • Hazelnuts 100 g, chopped
  • Sugar 40 g
  • Water 10 g
  • Butter 10 g
Directions:
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Rank

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