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Haddock baked with tomato & olives


Haddock baked with tomato & olives Recipe

Ingredients:
  • 2 garlic cloves , sliced
  • olive oil
  • 2 tins chopped tomatoes
  • handful olives
  • 1 tbsp capers , rinsed and drained
  • 6 thick haddock fillets
  • basil , torn, to serve
Directions:
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