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Haddock & sweetcorn soup


Haddock & sweetcorn soup Recipe

Ingredients:
  • 3 medium potatoes , chopped
  • 600ml full-fat milk
  • 500ml hot fish stock
  • 400g skinless smoked haddock fillet, cut into large chunks
  • 200g broccoli , chopped
  • 2 x 198g cans sweetcorn , drained
  • squeeze lemon juice
  • 2 spring onions , thinly sliced
Directions:
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