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Gypsy Tart

Gypsy Tart Recipe

  • 1 (12 ounce) can evaporated milk
  • 1 1/2 cups dark muscovado sugar
  • 1 (10 inch) prepared shortbread pie crust
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 338
Total Fat 8.9g
Saturated Fat 3.1g
Cholesterol 12mg
Sodium 170mg
Total Carbohydrate 60.6g
Dietary Fiber 0g
Sugars 51.1g
Protein 4.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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