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GuinnessMilk Chocolate Ice Cream Recipe
- 7 ounces (205 g) milk chocolate, finely chopped
- 1 cup (250 ml) whole milk
- 1/2 cup (100 g) sugar
- Pinch of salt
- 4 large egg yolks
- 1 cup (250 ml) heavy cream
- 3/4 cup (180 ml) Guinness Stout
- 1 teaspoon vanilla extract
Directions:View on Chow
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