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Gruyre Tuna Melt Recipe


Gruyre Tuna Melt Recipe Recipe

Ingredients:
  • 1 medium garlic clove, peeled
  • 8 (1/2-inch) slices good-quality sourdough bread
  • 2 tablespoons olive oil
  • Salt
  • Freshly ground black pepper
  • 4 ounces finely grated Gruyre cheese
Directions:
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