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Grouse with Garlic Cream Sauce

Grouse with Garlic Cream Sauce Recipe

  • 1 garlic head
  • 1 tsp olive oil
  • 4 young grouse
  • Salt and freshly ground black pepper
  • 4 tbsp butter
  • 5 sprigs thyme
  • 8 slices bacon
  • 2/3 cup dry white wine
  • 1 cup heavy cream
  • Freshly grated nutmeg
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 1152kcal (58%)
Total Fat 93g (143%)
Saturated Fat 38g (189%)
Cholesterol 468mg (156%)
Total Carbohydrate 7g
Dietary Fiber 0g
Sugars 1g
Protein 63g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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