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Ground Turkey Soup


Ground Turkey Soup Recipe

Ingredients:
  • 1 pound ground turkey
  • 8 cups water
  • 8 cubes beef bouillon cube
  • 4 potatoes, peeled and cubed
  • 2 carrots, sliced
  • 1 small head cabbage, shredded
  • 1 cup pearl barley
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 463
Total Fat 7.9g
Saturated Fat 2.1g
Cholesterol 67mg
Sodium 1493mg
Total Carbohydrate 72.8g
Dietary Fiber 14.4g
Sugars 8.4g
Protein 28.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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