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Ground Turkey Casserole
- 1 pound ground turkey
- 1 (15 ounce) can tomato sauce
- 1 teaspoon white sugar
- 1 (8 ounce) container sour cream
- 1 (8 ounce) package cream cheese
- 1 (12 ounce) package uncooked egg noodles
- 2 cups shredded Cheddar cheese
Directions:View on All Recipes
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 31.5g|
|Saturated Fat 17.4g|
|Total Carbohydrate 31.8g|
|Dietary Fiber 1.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|