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Ground Chicken Taco Burgers
- 1 pound ground chicken
- 1/2 small onion, diced
- 1 teaspoon minced garlic
- 1/2 (1 ounce) package dry taco seasoning mix
- 1 egg
- salt and pepper, to taste
- 4 wheat hamburger buns, toasted
- 4 slices pepperjack cheese
- 1 avocado - peeled, pitted and sliced
- 1/4 cup chopped jalapeno pepper
- 1/2 cup salsa, or to taste
Directions:View on All Recipes
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 23.6g|
|Saturated Fat 7.1g|
|Total Carbohydrate 127.4g|
|Dietary Fiber 14.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|