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Ground Beef and Cabbage

Ground Beef and Cabbage Recipe

  • 1 large head cabbage, finely chopped
  • 1 (14.5 ounce) can diced tomatoes with juice
  • 1 onion, halved and thinly sliced
  • 1 tablespoon Italian seasoning
  • salt and ground black pepper to taste
  • 1 pound lean ground beef
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 228
Total Fat 9.5g
Saturated Fat 3.7g
Cholesterol 50mg
Sodium 255mg
Total Carbohydrate 18.3g
Dietary Fiber 6.7g
Sugars 10g
Protein 18.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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