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Grilled lamb with houmous mash


Grilled lamb with houmous mash Recipe

Ingredients:
  • 8 lamb chops
  • 2 courgettes , thickly sliced
  • 3 tbsp olive oil
  • 1 red onion , halved
  • 1 lemon
  • 2 x 400g / 2 x 14oz cans chickpeas
  • 50g feta cheese
  • handful mint leaves, finely chopped
Directions:
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