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Grilled halloumi with warm new potato & beetroot salad & tzatziki dressing


Grilled halloumi with warm new potato & beetroot salad & tzatziki dressing Recipe

Ingredients:
  • 1 shallot , finely chopped
  • 2 tbsp olive oil
  • 1 tbsp white wine vinegar
  • a small handful dill , chopped
  • 250g vacuum-packed cooked beetroot , cut into matchsticks
  • 250g baby new potatoes , halve any large ones
  • 250g halloumi cheese , thickly sliced
  • 3 tbsp Greek yogurt
  • cucumber , halved lengthways, seeds removed and grated
  • garlic clove , crushed
Directions:
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