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Grilled halloumi, spinach & toasted seed salad


Grilled halloumi, spinach & toasted seed salad Recipe

Ingredients:
  • 1 handful sunflower or pumpkin seeds
  • 2 carrots, peeled
  • 1 bulb fennel, trimmed and halved
  • 2 large handfuls baby spinach leaves, washed and spun dry
  • 100 g fresh peas, podded
  • 250 g halloumi cheese, cut into 1cm slices
  • 1 lemon
  • extra virgin olive oil
  • sea salt
  • freshly ground black pepper
Directions:
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