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Grilled goat's cheese with walnut & parsley pesto


Grilled goat's cheese with walnut & parsley pesto Recipe

Ingredients:
  • 25g shelled walnuts , toasted
  • a small bunch flat-leaf parsley
  • 1 garlic clove , crushed
  • olive oil
  • a squeeze of lemon juice
  • 4 thick slices goat's cheese from a log (with a rind)
  • dark green and red salad leaves to serve
Directions:
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