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Grilled chilli & coriander salmon with ginger rice


Grilled chilli & coriander salmon with ginger rice Recipe

Ingredients:
  • 2 skinless salmon fillets , about 140g/5oz each
  • 1 red chilli , deseeded and finely chopped
  • small bunch coriander , chopped
  • 1 lime , halved, for serving
  • 2 tbsp olive oil
  • 1 onion , chopped
  • small piece fresh root ginger , finely chopped
  • 1 garlic clove , thinly sliced
  • 100g basmati rice
Directions:
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