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Grilled Tri-Tip Steak with Bell Pepper Salsa


Grilled Tri-Tip Steak with Bell Pepper Salsa Recipe

Ingredients:
  • 2 Tbsp soy sauce
  • 2 Tbsp sherry vinegar or apple cider vinegar
  • 2 Tbsp olive oil
  • 4 garlic cloves, minced
  • A couple of turns of freshly ground black pepper
  • A sprinkling of salt
  • 1 2-pound tri-tip steak or roast
  • Salt
  • Freshly ground black pepper
  • 1 large green bell pepper, stem and seeds removed, finely chopped (if you don't have green, probably any color will do)
  • 6 green onions, thinly sliced
  • 3 garlic cloves, minced
  • 2 Tbsp chopped parsley, basil, or arugula
  • 1/4 teaspoon red chile flakes
  • 2 Tbsp sherry vinegar or apple cider vinegar
  • 2 Tbsp olive oil
  • Salt and freshly ground black pepper to taste
Directions:
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