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Grilled Tofu With Flame-Wilted Spinach

Grilled Tofu With Flame-Wilted Spinach Recipe

  • 2 blocks extra-firm or firm tofu (1 pound each)
  • 2/3 cup port
  • 2/3 cup balsamic vinegar
  • 2/3 cup fresh orange juice
  • ¼ cup soy sauce
  • ¼ cup honey
  • 6 to 8 tablespoons Asian (dark) sesame oil or olive oil
  • 24 ounces fresh spinach
  • 4 oranges, peeled, cut into segments, membranes and seeds removed
  • 2 tablespoons toasted celery seed (see Note below)
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 501kcal (25%)
Total Fat 24g (38%)
Saturated Fat 3g (17%)
Cholesterol 0mg (0%)
Total Carbohydrate 36g
Dietary Fiber 10g
Sugars 16g
Protein 42g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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