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Grilled Summer Panzanella Salad


Grilled Summer Panzanella Salad Recipe

Ingredients:
  • 2 large Yellow Bell Pepper, cut into 1-2 inch strips
  • 2 large Red Bell Pepper, cut into 1-2 inch strips
  • 1 Red Onion, sliced into 1/3 inch rounds
  • Scallions, ends discarded
  • 1 large Zucchini, cut into 1/3 inch rounds
  • Olive Oil
  • Sea salt and freshly cracked black pepper
  • 1 French Baguette, cut into 1 inch cubes
  • 4 - 6 tablespoons melted butter
  • 1 tsp minced garlic
  • 1 tsp minced shallots
  • 1 tbsl dijon mustard
  • 1 tsp dried oregano
  • 1/2 tsp freshly cracked black pepper
  • 1/2 tsp kosher salt
  • 1/8 cup red wine vinegar
  • 1/2 cup extra virgin olive oil
Directions:
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