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Grilled Steak and Onions with Rosemary-Balsamic Butter Sauce


Grilled Steak and Onions with Rosemary-Balsamic Butter Sauce Recipe

Ingredients:
  • 8 tablespoons (1 stick) chilled unsalted butter, divided
  • 1 large shallot, minced
  • 1/2 cup balsamic vinegar
  • 2 large fresh rosemary sprigs
  •  
  • 2 pounds mixed sweet onions, large shallots, baby leeks, and green onions
  • 2 tablespoons olive oil
  •  
  • 4 1 1/4-inch-thick New York strip steaks (each about 6 ounces)
  •  
  • 2 tablespoons orange juice
Directions:
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Rank

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