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Grilled Squash with Piquant Sauce


Grilled Squash with Piquant Sauce Recipe

Ingredients:
  • 1 yellow squash, cut into 1/4-inch slices
  • 2 teaspoons olive oil, or as needed
  • 1 cup seasoned bread crumbs
  • 5 tablespoons mayonnaise
  • 2 teaspoons plain yogurt
  • 1 tablespoon taco sauce
  • 1 teaspoon Asian chile paste (optional)
  • 1/4 teaspoon paprika
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 184
Total Fat 12g
Saturated Fat 2g
Cholesterol 5mg
Sodium 441mg
Total Carbohydrate 16.2g
Dietary Fiber 1.6g
Sugars 1.6g
Protein 3.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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