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Grilled Skirt Steak with Mushrooms, Blue Cheese, and Bacon Recipe


Grilled Skirt Steak with Mushrooms, Blue Cheese, and Bacon Recipe Recipe

Ingredients:
  • 1/2 cup dry red wine
  • 3 medium garlic cloves, finely chopped
  • 1 tablespoon freshly ground black pepper
  • 2 teaspoons kosher salt
  • 1 pound skirt steak , cut widthwise into 2 or 3 pieces
  • 4 (10-inch) wooden or metal skewers (soak wooden skewers in water for 30 minutes to avoid burning on the grill)
  • 8 ounces cremini mushrooms , cleaned and stems removed
  • 1/2 medium red onion , halved again and layers separated
  • Vegetable oil , for coating the vegetables and grill
  • 2 tablespoons Worcestershire sauce
  • Kosher salt
  • Freshly ground black pepper
  • 4 slices bacon
  • 1 ounce blue cheese , crumbled (about 1/4 cup)
  • 2 teaspoons finely chopped Italian parsley leaves
Directions:
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