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Grilled Sirloin with Fresh Black-eyed Pea Chili

Grilled Sirloin with Fresh Black-eyed Pea Chili Recipe

  • 2 tablespoons vegetable oil
  • 2 tablespoons fresh cracked black pepper
  • 1 tablespoon curry powder
  • 2 tablespoons fresh lime juice
  • 6 well-trimmed 6-ounce steaks, strip or tenderloin, 1 inch thick
  • 2 tablespoons peanut oil
  • 1 tablespoon chili powder
  • ¼ cup cored, seeded, and minced green pepper
  • ¼ cup water
  • 1 (15-ounce) can black-eyed peas, rinsed
  • 2 cups seeded and diced fresh garden tomatoes
  • ¼ cup minced green onion
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 613kcal (31%)
Total Fat 41g (63%)
Saturated Fat 14g (68%)
Cholesterol 112mg (37%)
Total Carbohydrate 22g
Dietary Fiber 7g
Sugars 2g
Protein 39g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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