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Grilled Shrimp Tacos


Grilled Shrimp Tacos Recipe

Ingredients:
  • 2 tablespoons olive oil
  • 1 lime, juiced and grated
  • 1 teaspoon cumin
  • 1 pound large shrimp, peeled and deveined
  • Salt and ground black pepper
  • 6 (8 inch) flour tortillas, heated according to package directions
  • 1 (12 ounce) package DOLE® All Natural Southwest Salad Kit
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 341
Total Fat 14.4g
Saturated Fat 3.1g
Cholesterol 124mg
Sodium 630mg
Total Carbohydrate 34.2g
Dietary Fiber 3.1g
Sugars 0.2g
Protein 18.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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