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Grilled Salmon Wrapped in Lemon and Bay Leaves


Grilled Salmon Wrapped in Lemon and Bay Leaves Recipe

Ingredients:
  • 4 3/4-ounce packages fresh bay leaves, divided
  • 6 to 7 lemons, very thinly sliced into rounds, divided
  • 1 3-pound center-cut salmon fillet with skin
  • Coarse kosher salt
  • Olive oil (for drizzling)
  • kitchen string
  • Large fish-grilling basket
Directions:
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Rank

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