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Grilled Salmon Steak with Mustard Sauce and Asparagus


Grilled Salmon Steak with Mustard Sauce and Asparagus Recipe

Ingredients:
  • 1 tablespoon olive oil plus more for grates
  • 1/2 cup Dijon mustard
  • 1/4 cup sugar
  • 2 teaspoons white-wine vinegar
  • 3 lbs. medium-thick asparagus trimmed
  • Coarse salt and ground pepper
  • 4 salmon steaks (6 to 8 ounces each)
  • 4 slices grilled bread (optional)
Directions:
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