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Grilled Rum-Basted Pineapple with Sorbet


Grilled Rum-Basted Pineapple with Sorbet Recipe

Ingredients:
  • 2 pineapples, peeled, sliced crosswise into 1/2-inch-thick rounds
  • Dark rum
  • Assorted sorbets (such as passion fruit, mango, coconut, and raspberry)
  • Fresh mint sprigs
  • Cookies
Directions:
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