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Grilled Provolone, Egg and Pancetta Sandwiches


Grilled Provolone, Egg and Pancetta Sandwiches Recipe

Ingredients:
  • 12 slices of pancetta (Italian bacon), or 4 regular bacon slices cut into thirds
  • 2 tablespoons butter
  • 4 slices sourdough bread
  • 8 thin slices provolone cheese
  • 4 large eggs
  • Parmesan cheese shavings
  • 12 fresh basil leaves
  • Directions1. Cook pancetta or bacon in large nonstick skillet over medium-high heat until crisp. Transfer to paper towels. Reserve skillet with drippings.
Directions:
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