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Grilled Portobello and Spinach Burgers with Basil Mayonnaise

Grilled Portobello and Spinach Burgers with Basil Mayonnaise Recipe

  • ½ cup mayonnaise
  • 1 clove garlic, minced
  • 2 tablespoons chopped fresh basil
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • 4 large portobello mushrooms, stems removed
  • Kosher salt and freshly ground black pepper
  • Ciabatta bread or pita pockets
  • Well-washed and tom spinach leaves for topping
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 446kcal (22%)
Total Fat 30g (46%)
Saturated Fat 4g (22%)
Cholesterol 10mg (3%)
Total Carbohydrate 39g
Dietary Fiber 2g
Sugars 3g
Protein 8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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