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Grilled Portobello Sandwich with Roasted Red Pepper and Mozzarella


Grilled Portobello Sandwich with Roasted Red Pepper and Mozzarella Recipe

Ingredients:
  • 1 red bell pepper
  • salt and black pepper to taste
  • 1/2 cup olive oil
  • 4 portobello mushroom caps, cleaned
  • 4 slices onion
  • 4 Kaiser rolls, split
  • 4 teaspoons mayonnaise
  • 1 teaspoon roasted garlic, mashed into a paste (optional)
  • 4 ounces buffalo mozzarella, thinly sliced
  • 4 slices tomato
  • 16 fresh basil leaves, divided
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 520
Total Fat 38.8g
Saturated Fat 8.6g
Cholesterol 24mg
Sodium 392mg
Total Carbohydrate 32g
Dietary Fiber 3.8g
Sugars 5.9g
Protein 12.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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