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Grilled Pork Chops with Maple-Cranberry Glaze


Grilled Pork Chops with Maple-Cranberry Glaze Recipe

Ingredients:
  • 1 tablespoon sugar
  • 1 tablespoon hot smoked paprika (Pimentón de la Vera)
  • 2 teaspoons seasoned salt
  • 2 teaspoons dry mustard
  • 2 teaspoons fine sea salt
  • 2 teaspoons celery salt
  • 2 teaspoons garlic salt
  • 2 teaspoons ground black pepper
  • 1 teaspoon onion powder
  • 1 teaspoon ground chipotle chile powder or ancho chile powder
  • 3/4 cup jellied cranberry sauce (about half of one 16-ounce can)
  • 1/2 cup pure maple syrup
  • 1/4 cup cran-raspberry juice
  • 2 tablespoons Dijon mustard
  • 1 tablespoon triple sec or other orange liqueur
  • 1 1/2 teaspoons grated orange peel
  • 1/4 teaspoon fine sea salt
  • 1/4 teaspoon ground black pepper
  • Nonstick vegetable oil spray
  • 8 3/4-inch-thick center-cut pork rib chops
Directions:
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Rank

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