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Grilled Pitas with Tomatoes, Olives, and Feta


Grilled Pitas with Tomatoes, Olives, and Feta Recipe

Ingredients:
  • 1 cup diced seeded plum tomatoes (about 4)
  • 1/2 cup pitted coarsely chopped mixed olives
  • 1/2 cup chopped red onion
  • 4 tablespoons olive oil, divided
  • 3 tablespoons chopped fresh mint
  •  
  • 4 whole wheat pita breads
  • 1/2 cup crumbled feta cheese (about 3 ounces)
Directions:
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