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Grilled Mussels with Curry Butter

Grilled Mussels with Curry Butter Recipe

  • 3 tablespoons butter, softened
  • 2 cloves garlic, pressed
  • 1 teaspoon curry powder
  • 1/2 teaspoon ground cumin
  • 1/8 teaspoon salt
  • 2 pounds mussels, scrubbed and debearded
  • 1 cup chopped red bell pepper
  • 1/4 cup chopped fresh parsley
  • 1 lime, thinly sliced
  • 1 lime, cut into 4 wedges
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 299
Total Fat 14.1g
Saturated Fat 6.5g
Cholesterol 86mg
Sodium 788mg
Total Carbohydrate 15.3g
Dietary Fiber 2g
Sugars 2.1g
Protein 28g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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