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Grilled Mahi Mahi with Spicy Mango Sauce
- 3/4 cup finely minced mango
- 1/4 cup seasoned rice vinegar
- juice from one lime
- 1/2 small Thai chile pepper, minced
- 1 clove garlic, crushed
- 1 teaspoon hot chile paste (such as sambal oelek)
- 1 tablespoon chopped fresh cilantro
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|Serving Size 1/2 of a recipe|
|Amount Per Serving|
|Total Fat 0.5g|
|Saturated Fat 0.2g|
|Total Carbohydrate 21.1g|
|Dietary Fiber 1.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|