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Grilled Hawaiian Chicken and Pineapple Sandwiches
- 6 skinless, boneless chicken breast halves - pounded to 1/4 inch thickness
- 1 cup Hawaiian style marinade
- 6 pineapple rings
- 6 slices provolone cheese
- 6 onion rolls, split
- 6 tablespoons thousand island salad dressing
- 6 leaves romaine lettuce
- 6 slices tomato
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 19g|
|Saturated Fat 7.7g|
|Total Carbohydrate 53.1g|
|Dietary Fiber 1.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|